Beak Trimming Handbook for Egg Producers
Best Practice for Minimising Cannibalism in PoultryeBook - 2006
This book is a straightforward, practical guide for egg producers on beak trimming. It explains why, how and when birds are beak trimmed, production responses of birds to trimming and alternatives to beak trimming.
Publisher: Collingwood, Vic. : Land Links, ©2006.
Characteristics: 1 online resource (viii, 78 pages) : color illustrations