Sweet Invention

Sweet Invention

A History of Dessert

eBook - 2011
Average Rating:
1
Rate this:
"A social, cultural, and-above all-culinary history of dessert, Sweet Invention explores the world's great dessert traditions, from ancient India to 21st-century Indiana. Each chapter begins with author Michael Krondl tasting and analyzing an icon of dessert, such as baklava from the Middle East or macarons from France, and then combines extensive scholarship with a lively writing style to spin an ancient tale of some of the world's favorite treats and their creators. From the sweet makers of Persia who gave us the first donuts to the sugar sculptors of Renaissance Italy whose creativity gave rise to the modern-day wedding cake, this authoritative read clears up numerous misconceptions about the origins of various desserts, while elucidating their social, political, religious-and even sexual-uses through the ages"-- Provided by publisher.
Publisher: Chicago, Ill. : Chicago Review Press, ©2011.
Edition: 1st ed.
Characteristics: 1 online resource (418 pages)

Opinion

From the critics


Community Activity

Comment

Add a Comment

e
edosdoba
May 23, 2012

relates to rich cohen's sweet and low

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Subject Headings

  Loading...

Find it at APL

  Loading...
[]
[]
To Top