Shocking SeafoodeBook - 2009
Learn about the wide variety of creatures from the sea that are cooked--and eaten--by people from different cultures all around the globe. Features large, eye-popping photos, a colorful map, and fascinating fact boxes on every two-page spread.
Publisher: New York, NY : Bearport Pub., ©2009.
Characteristics: 1 online resource (24 pages) : color illustrations.