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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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1 - 10 of 17 items
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Sift: The Elements of Great Baking
Sift: The Elements of Great Baking
Sift: The Elements of Great Baking
Book Winner, Baking, 2025
Nominees: Nicola Lamb
Scandinavian from Scratch
Scandinavian from Scratch
Scandinavian from Scratch
Book Winner, Baking, 2024
Nominees: Nichole Accettola
The Perfect Loaf
The Perfect Loaf
The Perfect Loaf The Craft and Science of Sourdough Breads, Sweets, and More By Leo, Maurizio
Book - 2022 | First edition. Winner, Baking, 2023
Nominees: Maurizio Leo
641.815 LEO
All copies in use. Availability details
Place hold
Zoë Bakes Cakes
Zoë Bakes Cakes
Zoë Bakes Cakes
Book Winner, Baking, 2022
Nominees: Zoë François
Snacking Cakes: Simple Treats for Anytime Cravings
Snacking Cakes: Simple Treats for Anytime Cravings
Snacking Cakes: Simple Treats for Anytime Cravings
Book Winner, Baking, 2021
Nominees: Yossy Arefi
Pastry Love
Pastry Love
Pastry Love A Baker's Journal of Favorite Recipes By Chang, Joanne
eBook - 2019 Winner, Baking, 2020
Nominees: Joanne Chang
Not Currently Available.Holds: 2 on 0 Copies
Place hold
Food52 Genius Desserts:
Food52 Genius Desserts:
Food52 Genius Desserts:
Book Winner, Baking, 2019
Nominees: Kristen Miglore
Candy Is Magic
Candy Is Magic
Candy Is Magic Real Ingredients, Modern Recipes By Curl, Jami
Book - 2017 | First edition. Winner, Baking, 2018
Nominees: Jami Curl
641.853 CUR
Available in some locations
Place hold
Bread Illustrated
Bread Illustrated
Bread Illustrated A Step-by-step Guide to Achieving Bakery-quality Results at Home
Book - 2016 Winner, Baking, 2017
Nominees: The Editors at America's Test Kitchen
641.815 BRE
Available in some locations
Place hold
The Everyday Baker
The Everyday Baker
The Everyday Baker
Book Winner, Baking, 2016
Nominees: Abigail Johnson Dodge
1-10 of 17 items
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